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Cappelli durum wheat
Cappelli durum wheat
We chose to use this ancient cereal, cultivated in Italy and characterised by a slight hint of camomile and wildflowers, to give Bibanesi an unmistakable fragrance, enhanced even more by the extra virgin olive oil.
Stretched by hand, and for this reason so unique in shape, Cappelli durum wheat Bibanesi are baked after more than a day of leavening and tastefully accompany every dish and every moment of your day.
Let yourself be carried away by the love of good, wholesome things!
| SIZE | 250 g |
|---|---|
| LEGAL NAME | Bakery product with durum wheat semolina and extra virgin olive oil (12.2%) |
| INGREDIENTS | *”Cappelli” type durum wheat semolina (77.1%) May contain traces of sesame seeds, soy and mustard |
| AVERAGE NUTRITION DECLARATION PER 100 GRAMS | Energy: 1934 kJ / 460 kcal |
| CONSERVATION METHOD | Store in a cool dry place |
| PLACE OF PRODUCTION | Produced by: Da Re S.p.A. a Socio Unico – Bibano di Godega S.U. -31010 – Via Borgo Nobili, 9 – Italia |
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Da Re S.p.A. a Socio Unico
Via Borgo Nobili, 9
31010 BIBANO di Godega S.U. (TV)
Tel.+39 0438 782022 / +39 0438 783382
Fax +39 0438 783234
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© Copyright 2023 “i Bibanesi” – DA RE S.p.A. a Socio Unico | P.I. e C.F. 00246910269 | Codice REA: 98343 Cap. soc. € 250.000,00 i.v.